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Spring & Mulberry Chocolate Recall: Salmonella Risk

Spring & Mulberry has recalled its Mint Leaf Date-Sweetened Chocolate Bars (lot #025255) nationwide due to possible Salmonella contamination. Learn how to identify affected products and get a refund.

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Spring & Mulberry Recalls Mint Leaf Date‑Sweetened Chocolate Bars (Lot #025255) Over Possible Salmonella Contamination

Spring & Mulberry has voluntarily recalled Mint Leaf Date‑Sweetened Chocolate Bars, lot #025255, nationwide after routine third‑party testing indicated possible Salmonella contamination. The FDA posted the notice Jan. 12, 2026; no illnesses reported.

  • Product: Mint Leaf Date‑Sweetened Chocolate Bar (72% cacao), 2.1‑ounce — only lot #025255.
  • Action: Do not eat; dispose of product and request a refund by emailing recalls@springandmulberry.com with a photo of the lot code.
  • Scope: Nationwide distribution via online sales and select specialty grocers (sold since Sept. 15, 2025).
  • Health: Possible Salmonella exposure; vulnerable people should seek medical advice if symptomatic.

What was recalled and how to identify it

Product details: The recall covers Spring & Mulberry Mint Leaf Date‑Sweetened Chocolate Bars (72% cacao), 2.1‑ounce size, lot #025255 printed on the back of the outer box and on the inner flow wrap. Packaging is teal‑colored and the lot code 025255 is the identifying marker.

Spring & Mulberry and federal officials say the recall was prompted by routine third‑party laboratory testing that raised safety concerns. Retailers and online listings are expected to remove the affected lot; the company states other lots and products are not affected.

For the company notice, see the FDA recall notice. Coverage also appeared at Fox Business and Consumer Reports.

Timeline and distribution

The bars were sold nationwide beginning Sept. 15, 2025, through the company’s online channels and select specialty grocers, and via marketplaces such as Amazon. Spring & Mulberry notified the FDA and the agency posted the notice on Jan. 12, 2026, after the company opted to act proactively to protect public health.

If you purchased the product online, check receipts and product photos for the teal packaging and lot code to confirm inclusion in the recall. For more on distribution, see reporting from Fox Business and Consumer Reports.

Health risks from Salmonella

Symptoms: Salmonella infection may cause fever, diarrhea (sometimes bloody), nausea, vomiting and abdominal pain. Symptoms typically appear 6 hours to 6 days after exposure; most healthy people recover in four to seven days without treatment.

However, young children, older adults and people with weakened immune systems face greater risk for severe disease. In rare cases, infection can spread from the intestines into the bloodstream, causing severe complications such as endocarditis, arterial infections or reactive arthritis. At announcement time, no illnesses had been linked to this lot.

Sources: Consumer Reports and Fox Business.

What consumers should do now

  • Do not eat any Mint Leaf bars with lot #025255. Dispose securely and do not feed to pets.
  • Request a refund by emailing recalls@springandmulberry.com with a photo of the lot code. The company will refund purchases even without a receipt.
  • Seek medical care if you or a family member develops symptoms consistent with Salmonella infection; mention possible exposure to the recalled product.
  • For additional guidance, consult coverage from ABC News and AARP.

Why the recall happened

Spring & Mulberry reported that a routine test by a third‑party laboratory identified a possible Salmonella risk in lot #025255. The company described the recall as proactive and limited to the affected lot to protect public health. Federal follow‑up may include tracebacks and additional testing at manufacturing sites.

Open questions: Investigations typically determine whether contamination is a single production issue or indicates a broader supply‑chain problem; to date, no other lots or products have been implicated.

Reporting and retailer responses

Retailers were urged to remove the affected lot from shelves, post recall notices and cooperate with the company and public health officials. Online marketplaces should notify buyers who purchased the affected lot and offer refunds or returns where practical. Local health departments and the FDA will monitor reported illnesses and may issue further guidance if cases emerge.

See the official FDA recall notice for instructions and updates.

Sources and reporting notes

This report draws from the company’s recall notice, federal agencies and news outlets that covered the announcement. Key sources:

Implications for Las Vegas, Nevada

Economic impact

Las Vegas retailers — including specialty shops, hotel boutiques and gift stores — should check inventory for the recalled lot. Small vendors that rely on artisanal confections for gift sales could see short‑term impacts if stock is removed; large hotels and casinos with diversified suppliers are likely to be minimally affected.

Public health and tourism

Health officials and clinics in Las Vegas should be prepared for calls from residents and visitors. Because Salmonella symptoms can appear days after exposure, travelers may develop illness after leaving the city; clinicians should ask about recent consumption of specialty chocolate bars when evaluating gastrointestinal complaints.

Vulnerable populations

Nursing homes, senior centers and community health clinics should verify on‑site products do not include lot #025255 and inform staff and residents of the recall. Parents and schools should avoid providing the product to young children.

Retail guidance and consumer action locally

Shoppers in Las Vegas who purchased Mint Leaf bars should inspect teal packaging and lot #025255. If found, stop consumption immediately, dispose of the product and email recalls@springandmulberry.com with a photo of the lot code to request a refund. Retailers should remove affected stock, post notices and cooperate with public health officials.

Consumer confidence and supply chain watch

This recall may prompt shoppers and retailers to ask about testing and safety protocols for small food brands. Local buyers can request vendor information on pathogen screening. City and county health inspectors may increase follow‑up sampling of specialty foods if more reports emerge.

If you are unsure whether a product you bought is affected, compare the lot code and packaging with the FDA recall notice or contact Spring & Mulberry at recalls@springandmulberry.com for instructions and a refund.

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Mary Ferguson

Mary Ferguson is a senior food and dining writer for Times Media Service, based in Los Angeles, California. A former chef, Ferguson covers restaurants, culinary trends, chefs and the broader food industry. Ferguson holds a master's degree in food science and human nutrition and grew up in Springfield, Illinois.

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